GRAPEWINE - DISEASE AND PEST MANAGEMENT

GRAPEWINE

DISEASE

DOWNY MILDEW

MANAGEMENT: 

1.SPRAY : 1% BORDEAUX MIXTURE ,METALAXYL + MANCOZEB (0.3-0.4) COPPER OXYCHLORIDE 0.25%

2.PRUINING AND BURNING OF INFESTED PART 

DISEASE

POWDERY MILDEW

MANAGEMENT:

SPRAY : WETTABLE SULPHUR 0.2%

                  OR

                CARBANDAZIM 0.1%

                  OR

                KARATHANE 0.07% {10-15 DAYS INTERVAL}

2.DISTROY INFECTED PART

3.CLEAN CULTIVATION

DISEASE

ANTHRACNOSE[BIRD EYE SPOT]

MANAGEMENT:

1.SPRAY : BORDEAUX MIXTURE 1%

                          OR

                   COPPER OXYCHLORIDE 0.2%

                          OR

                   MANCOZEB 0.2% AT [10-12] DAYS INTERVAL

DISEASE

RUST

MANAGEMENT:

1.SPRAY: ZINEB 0.2%

                   OR

                 DUST SULPHUR 25KG/HA

    

DISEASE

BACTERIAL LEAF SPOT

MANAGEMENT:

1.SPRAY : STREPTOMYCIN 100PPM WITH COPPER OXYCHLORIDE

DISEASE

BACTERIAL CANKRE

MANAGEMENT:

1.SPRAY : STREPTOCYCLINE 300PPM FROM TWO LEAF STAGE UPTO 70DAYS ON INTERVAL OF 15 DAYS

DISEASE

GRAPEWINE FAN LEAF VIRUS

MANAGEMENT:

1.APPLICATION OF SOIL WITH NEMATICIDE CONTROLL THE DISEASE

PEST

FLEA BEETLE OR UDADYA BEETLE

MANAGEMENT:

1.SPRAY : 0.05% MALATHION

                     OR

                   0.02% PHOSPHAMIDON

                     OR

                   0.03% DIMETHOATE

TIP: 1ST SPRAY AFTER PRUINING

         2ND SPRAY 10 DAYS AFTERSPROUTING

PEST

THRIPS

MANAGEMENT:

1.SPRAY : 0.03% DIMETHOATE

                           OR

                   0.02% PHOSPHAMIDON

TIP: 1STSPRAY AFTER PRUINING

        2ND SPRAY IN APR-OCT

        

PEST

MEALY BUG

MANAGEMENT:

1.SPRAY : FRUIT BUNCHES 0.2% DICHLOROVOS WITH FISH OIL ROSIN SOAP 2.5G/LTR

                                                                                OR

                   SANDOVIT 1-2ML/LTR

2.EXOTIC PREDATOR RELEASE : CRYPTOLAEMUS MONTROUZERI 2500-3750/HA

PEST

STEM GIRDLER

MANAGEMENT:

1.SPRAY: 0.05% MALATHION 

                   OR

                 0.2% CARBARYL

PAPAYA - DISEASE AND PEST MANAGEMENT

PAPAYA

DISEASE

FOOT ROT OR STEM ROT

MANAGEMENT:

1.WATER LOGGING SHOULD BE AVOIDED

2.REMOVAL AND BURNING OF INFECTED PLANTS

3.APPLY BORDEAUX MIXTURE(1.2%) AT THE BASE OF STEM

4.SEED TREATMENT: CAPTON (4G/KG) SEED OR CHLOROTHALONIL (2G/KG SEED)

DISEASE

MOSAIC 

MANAGEMENT:

1.SPRAY: 1% GROUNDNUT PIL (WEEKLY)

2.USE DISEASE FREE HEALTHY MATARIAL FOR PLANTING

DISEASE

LEAF CURL 

MANAGEMENT:

1.CONTROL THE INSECT VECTOR WITH MONOCROTOPHOS (0.05%) OR DIMETHOATE (0.2%) OR METASYSTOX (0.1%)

2.UPROOT AFFECTED PLANTS

3.AVOID GROWING TOMATO AND TOBACCO PLANTS NEAR PAPAYA

 

DISEASE

ANTHRACNOSE

MANAGEMENT:

1.SPRAY : CARBENDAZIM(0.1%) 15 DAYS INTERVAL TWICE 

                    OR

                    CHLOROTHALONIL (0.2%) 10-15 DAYS INTERVAL

                    OR

                    THIOPHANATE METHYL (0.1%) 

                    OR 

                    MANCOZEB (0.3%) 10DAYS INTERVAL

2.PHM : APPLY GROUNDNUT OIL COATING TO FRUIT AND FUMIGATION WITH BENZYL ISOTHIOCYNATE

STRAWBERRY - DISEASE AND PEST MANAGEMENT

STRAWBERRY

DISEASE

LEAF SPOT

   

MANAGEMENT

1. CHOOSE DISEASE RESISTANT CULTIVAR SUITABLE FOR PERTICULAR LOCATION
2. IF LEAF DISEASE OCCURS SPRAY FUNGICIDE FOR THE CONTROL OF LEAF DISEASE AND FRUIT ROT TOO
3. SPRAY UNDERSIDE OF LEAVESCOVERING ALL THE PLANT

DISEASE

POWDERY MILDEW

MANAGEMENT

1. To control powdery mildew, apply fungicides at the first sign of disease, that is leaf distortion and discoloration.

DISEASE

ANTHRACNOSE

MANAGEMENT

1. Heat treatment of plants has been shown to reduce the amount of disease but can reduce the viability of some cultivars.
2. CHOOSE EFFECTIVE FUNGISIDE TO CONTROL THE DISEASE

DISEASE

ANGULAR LEAF SPOT

MANAGEMENT

1. Application of registered copper materials prior to rapid growth may reduce disease, but such products are not very effective in managing angular leaf spot because the bacteria can reside out of reach within the plant tissue.

DISEASE

GRAY MOULD

MANAGEMENT 

1. (cyprodinil and fludioxonil) and Pristine (pyraclostrobin and boscalid) provide excellent control

MANGO - DISEASES AND PESTS MANAGEMENT

MANGO

DISEASE:

1.ANTHRACNOSE

MANAGEMENT:

SPRAY: CARBENDAZIM OR TOPSIN M (0.1%) OR CHLOROTHALONIL(0.2 AT 14 DAYS INTERVAL UPTO HARVESTING)

BEFORE STORAGE: TREAT FRUITS WITH HOT WATER (50-55C) FOR 15MINUITS OR DIP IN THIOBENDAZOLE (1000PPM) FOR 5 MINUITS

PRUINING AND BURNING OF THE DISEASED TWIGS 

 

DISEASE:

2.POWDERY MILDEW

MANAGEMENT:

SPRAYING THE CROP WITH WETTABLE SULPHUR (TWICE OR THRICE) 80WP (0.2%) OR

CARBENDAZIM50WP (0.1%) OR CARTHANE 50WP(0.1%) OR TRIDEMORPH(CALIXIN)75EC(0.05%)

FIRST SPRAY BEFORE THE FLOWER OPENS AND SECOND SPRAY AFTER THE FRUIT SET

 

DISEASE:

3.DIE BACK

MANAGEMENT:

PRUINING AND BURNING OF THE INFECTED PART OF THE PLANT

SELECT THE SCION FROM HEALTHY AND DISEASED FREE PLANTS

SPRAYING: 1% BORDEAUX MIXTURE OR THROPHANATE METHYL (0.1%) AT FORTNIGHT INTERVAL IN RAINY SEASON

 

DISEASE:

4.PINK DISEASE(FUNGAL)

MANAGEMENT:

CUTTING AND REMOVAL OF THE AFFECTED BRANCHES

PROTECT THE CUT ENDS WITH THE COATING OF BORDEAUX PASTE

IT ALSO CAN BE CONTROLLED BY LIME SULPHUR AND OIL BASED COPPER

 

DISEASE:

5.STONE GRAFT MORTALITY

MANAGEMENT:

PROPER POTTING MIXTURE:

USE OF WELL DRAINED SOIL ALONG WITH FYM CONTAINT OF 3 : 1 RATIO

USE OF SIX PUNCHED HOLE POLYBAGS FOR WELL DRAINAGE

DRENCH WITH 0.1% EMISAN OR 1% BORDEAUX MIXTURE SOLUTION 50-100ML

AVOID THE GROWTH OF SCELEROTIUM IN THE SOIL

 

DISEASE:

6.SOOTY MOULD

MANAGEMENT:

USE OF SYSTEMIC INSECTISIDE : MONOCROTOPHOS OR METHYL DEMATION

SPRAY : STARCH SOLUTION IN PROPORTION OF (1KG STARCH / MAIDA / JACK SEED FLOUR IN 5LTR WATER ) BOIL THIS SOLUTION AND ADD 15 LTR OF WATER  AND THEN SPRAY 

 

DISEASE:

7.RED RUST (ALGAL)

MANAGEMENT:

SPRAY : BORDEAUX MIXTURE (1%) OR COPPER OXYCHLORIDE (0.25%) 

CLOSE PLANTATION OF THE CROP SHOULD BE AVOIDED

 

DISEASE:

8.LORANTHUS (PARTIAL STEM PARASITE)

MANAGEMENT:

APPLICATION OF 0.5% GLYPHOSATE AT THE POINT WHERE IT HAS BEEN SCRAPPED

SPRAY DISEL OIL EMULSION IN THE SOAP WATER 

PRUINING AND BURSTING OF THE INFESTED BRANCHES AND STEMS

 

DISEASE:

9.MANGO MALFORMATION

MANAGEMENT:

SPRAY : CARBENDAZIM 0.1%

SPRAY : NAPTHALENE ACETIC ACID 200PPM  (1ST WEEK OF OCTOBER)

USE OF DISEASE FREE PLANTING MATARIAL AND REGULAR PRUINING OF THE INFESTED PARTS OF THE PLANT

PESTS: 

1.MANGO STEM BORER

                                                                          

                                                                                

MANAGEMENT:

1.CUT AND DESTROY THE AFFECTED BRANCHES

2.USE BORERE SOLUTION (2 PARTS CS2 + 1 PART CHLOROFORM + 1 PART CREOSOTE OIL) OR CS2 OR ED/CT MIXTURE OR 

3.PETROL IN LIVE HOLES WITH SYRINGE AND SEAL ITB WITH MUD

PESTS:

2.THRIPS

                                                                                 

                                                                            

MANAGEMENT:

1.SPRAY : 0.03% DIMETHOATE OR 0.02 PHOSPHAMIDON

PESTS:

3.MANGO HOPPER OR JASSID

MANAGEMENT:

1.SPRAY : 0.04%DIMETHOATE OR 0.05% QUINOLPHOS OR 0.1% CARBARYL

NOTE : THE FIRST SPRAY SHOULD BE APPLIED BEFORE FLOWERING ON THE BARK AND FURTHER TWO SPRAY WHENEVER THE BUDS BEGIN TO SPROUTS

PESTS:

4.MANGO FRUIT FLY

MANAGEMENT:

1.SPRAY BAIT : (20ML MALATHION + 200G GUR + 20LIT WATER)

2.USE OF METHYL EUGENOL TRAP FOR THE CONTROL OF FRUIT FLY

3.REMOVAL AND DESTRUCTION OF FALLEN FRUITS 

4.SPRAY : 0.05%QUINOLPHOS OR 0.1% CARBARYL

PESTS:

5.MANGO STONE WEEVIL

MANAGEMENT:

1.SPRAY : KEROSINE OIL EMULSION AFTER HARVEST TO KILL THE ADULTS ON THE TRUNK

2.SPRAY : 0.1% MALATHION ON YOUNGER FRUITS

PESTS:

6.MEALY BUG

MANAGEMENT:

1.SPRAY : 0.04% MONOCROTOPHOS

2.SOIL APPLICATION : 2% METHYL PARATHION DUST (KILLS NEWLY EMMERGED NYMPHS)

3.PLOUG BELOW THE TREE 

4.USE OF STICKY BANDS